Corsican ham, boneless, about 600 gr

Corsican ham / Jambon sec,sans os, boneless about 600 gr, quarter piece, shrink-wrapped

This ham comes from a breed of pig that traditionally lives in semi-freedom and feeds on acorns and chestnuts. The smoked ham was the most sought-after part of the pig. It was matured for several months and after a year and a half it is ripe enough to be eaten.