Pâté of quail with leaves of myrtle, terrine de caille aux feuilles de myrtle 145 gr

Pâté of quail with leaves of myrtle, terrine de caille aux feuilles de myrtle 145 gr

6.89 €

incl. VAT, plus delivery

Description

Pâté of quail, traditionally produced in Corsica, flavored with myrtle leaves that give the pâté such a special taste. Pâté de Sansonnet cuisiné en corse de façon traditionnelle, aromatisé de feuilles de myrte luis conférant un goût si particulier.

Ingredients: Quail 20%, myrtle, pork neck, starling 20%, water, pork liver, salt, wheat starch, wheat protein, dextrose, spices and flavors, preservative E252